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Harmonized Tariff Schedule of the U.S. › Chapter 19 Preparations of cereals, flour, starch or milk; pastrycooks' products

1901.90.60.00Tariff line

Classification path

Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included
1901
Other
Other
Dairy products described in additional U.S. note 1 to chapter 4
Dairy preparations containing over 10 percent by weight of milk solids
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1901.90.60.00

Rates of duty

General rate (Column 1)
16%
Special
Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG)
Column 2
25%
Unit
kg
Printed page
1243
Measure flagsfor origin CN
  • Section 301 China, L4A9903.88.15 · 7.5%
  • Partner government agency (PGA) requirementsFDA FD4, APHIS_Core AQ1, AMS AM7

U.S. → China →