Harmonized Tariff Schedule of the U.S. › Chapter 19 Preparations of cereals, flour, starch or milk; pastrycooks' products
1901.90.71.00Tariff line
Classification path
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included
1901
Other
Other
Other
Other
Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17
Other
1901.90.71.00
Rates of duty
- General rate (Column 1)
- 23.7¢/kg + 8.5%
- Special
- Free (BH, CL, JO, KR, OM, SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.10.01- 9823.10.45 (S+) See 9822.03.01 (MA)
- Column 2
- 27.9¢/kg + 10%
- Unit
- kg
- Printed page
- 1246
Measure flagsfor origin CN
- Section 301 China, L4A9903.88.15 · 7.5%
- Partner government agency (PGA) requirementsFDA FD4, APHIS_Core AQ1, AMS AM7